Serve-over / OutFit

EPTA REVOLUTIONISES THE FROZEN FOOD DEPARTMENT WITH THE NEW GRANONTARIO AND GRANDRAKE WELLS BRANDED COSTAN

Epta revolutionises the frozen food department with the innovative range of horizontal negative refrigerated cabinets GranOntario and GranDrake which, respectively double and single-well, are characterised by aesthetics coordinated with the family feeling of the GranFit line of Costan

EPTA TRANSFORMS THE BATIK MODELS INTO A CONCENTRATE OF FRESHNESS AGAINST FRESH PRODUCE WASTE IN MASS RETAILING

Epta transforms the Batik models into a concentrate of freshness. The semiverticals designed for fresh produce, belonging respectively to the OutFit ranges of Costan, are available in the Closed Version, to preserve these products and promote sales.

 

EPTA DEFINES A NEW CONCEPT OF VERSATILITY WITH BOUTIQUE SLIDING

Epta defines a new concept of versatility with Boutique Sliding, the rear cabinet, part of the OutFit range of Costan, available in a closed version from today, with sliding doors. It is designed to present fresh products, such as sliced meat and dairy products, able to ensure high performance, correct preservation, and practical use.

 

Cured meat and cheese: the biggest sellers in the large-scale-retail trade sector

EPTA IS PURE EFFICIENCY

Epta, with its sub-brand EptaTecnica, is pure efficiency thanks to its approach to natural refrigeration. The Group promotes the use of CO2 through the development of advanced technologies such as ETE (Extreme Temperature Efficiency), designed to make its use highly performing in any climate condition.

 

CO2 on the rise

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